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Stew Beef Sauerbraten

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.7674
Energy (kCal)1167.258
Carbohydrates (g)71.3093
Protein (g)40.0069
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shortening 2 tablespoons 226.304 0.0 0.0 25.6
    beef stew meat 2 pounds cubed 898.1139999999999 71.2141 40.0069 50.1674
    water 5 cups 0.0 0.0 0.0 0.0
    white vinegar 1 cup 42.84 0.0952 0.0 0.0
    browning sauce 1 teaspoon - - - -
    bay leaf 3 - - - -
    salt pepper to taste - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    purpose flour 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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