RecipeDB

Cooking in progress....

Bucatini All'Amatriciana

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)60.1347
Energy (kCal)1122.2112
Carbohydrates (g)29.8126
Protein (g)114.1754
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato juice 28 ounces 134.9436 28.0206 6.7472 2.302
    chili oil 1 -2 tablespoon 403.4676 0.0 89.7602 2.2667
    bacon 5 slices sliced 583.8 1.7919999999999998 17.668 55.566
    onion 1 halved peeled sliced - - - -
    red chili pepper flake 1 -2 teaspoon 403.4676 0.0 89.7602 2.2667
    salt pepper 403.4676 0.0 89.7602 2.2667
    white wine 4 -5 tablespoons - - - -
    bucatini pasta 1 lb 403.4676 0.0 89.7602 2.2667
    parmesan cheese 4 -6 ounces grated 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition