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Hot Spicey Tomato Oil for Dipping

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)-
Energy (kCal)1909.44
Carbohydrates (g)-
Total fats (g)216.0
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. heat oil over medium heat. | 2. add garlic and cook until golden brown.3-5 mins. | 3. remove garlic and reserve. | 4. add tomatoes, honey, salt and chilli flakes. | 5. cook on medium 20 mins. | 6. blend sauce until smooth. | 7. add reserved garlic and blend until smooth. | 8. serve with french or italian bread, toasted ravioli, fried zucchini or use your imagination. Mangia. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 cup 1909.44 0.0 0.0 216.0
    san marzano tomato 1 can - - - -
    garlic clove 4 peeled sliced - - - -
    honey 2 teaspoons - - - -
    kosher salt 1/2 teaspoon - - - -
    chili flake 1/3 teaspoon - - - -
    french bread 1 loaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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