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Easy Italian Herb Breadsticks

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.2147
Energy (kCal)369.3024
Carbohydrates (g)6.5101
Protein (g)49.3543
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5
    asiago cheese 2 tablespoons aged grated 201.7333 0.0 44.88 1.1333
    oregano 1/2 teaspoon chopped 1.325 0.3446 0.045 0.0214
    basil 1/2 teaspoon chopped 0.1016 0.0117 0.0139 0.0028
    rosemary 1/2 teaspoon chopped 0.4585 0.0724 0.0116 0.0205
    thyme 1/2 teaspoon chopped 0.40399999999999997 0.0978 0.0222 0.0067
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    bread dough 8 ounces refrigerated 201.7333 0.0 44.88 1.1333
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    sea salt 1 tablespoon flaked 201.7333 0.0 44.88 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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