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German Potato Cheese Soup

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)169.8361
Energy (kCal)2113.3265
Carbohydrates (g)59.9696
Protein (g)87.0019
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 4 cups 0.0 0.0 0.0 0.0
    chicken broth 2 1/2 cups 195.3 4.725 27.846 6.5520000000000005
    chicken soup base 4 tablespoons 195.3 4.725 27.846 6.5520000000000005
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    carrot 2 chopped 59.04 13.7952 1.3392 0.3456
    potato 4 peeled diced - - - -
    onion 1 diced 60.0 14.01 1.65 0.15
    celery 2 stalks chopped 20.48 3.8016 0.8832 0.2176
    red bell pepper 1 diced - - - -
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    cheese velveeta 8 ounces processed 678.72 21.951999999999998 36.512 49.28
    cheddar cheese 1 cup shredded - - - -
    swiss cheese 1/2 cup shredded 259.38 0.9504 17.7936 20.4534
    potato flake 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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