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Italian Bread Appetizer

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)48.3525
Energy (kCal)593.2969
Carbohydrates (g)8.6606
Protein (g)31.8881
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    garlic clove 3 crushed 100.8669 0.0 22.4401 0.5667
    bread dough 1 loaf thawed 100.8669 0.0 22.4401 0.5667
    genoa salami 1/4 sliced cut 100.8669 0.0 22.4401 0.5667
    provolone cheese 1/4 sliced cut 24.57 0.1498 1.7906 1.8634
    red pepper 1 jar roasted drained chopped - - - -
    green onion 2 chopped 38.34 8.1508 1.3774 0.6674
    egg 1 beaten 71.5 0.36 6.28 4.755
    water 1 teaspoon 0.0 0.0 0.0 0.0
    poppy seed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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