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Prosciutto and Carrot Bundles

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.6144
Energy (kCal)357.72
Carbohydrates (g)27.2496
Protein (g)2.4592
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 2 cup shredded 104.96 24.5248 2.3808 0.6144
    balsamic vinegar 1 tablespoon 14.08 2.7248 0.0784 0.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    prosciutto 4 slices - - - -
    basil leaf 4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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