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Pressed Cheese Sandwiches

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)82.5769
Energy (kCal)1734.1307
Carbohydrates (g)182.3084
Protein (g)76.165
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 5 tablespoons - - - -
    aleppo pepper 1/2 teaspoon - - - -
    garlic clove 2 peeled pressed - - - -
    sourdough rye bread 8 slices - - - -
    mozzarella cheese 16 ounces cut 1469.6377 123.4677 61.5071 81.0569
    sea salt coarse - - - -
    black pepper ground - - - -
    thyme 4 sprigs - - - -
    rosemary 1 sprig - - - -
    scallion 8 trimmed 256.0 58.72 14.64 1.52
    red wine vinegar 3 tablespoons 8.493 0.1207 0.0179 0.0
    extra virgin olive oil tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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