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Asiago Dip With Crostini

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.2028
Energy (kCal)847.105
Carbohydrates (g)2.0377
Total fats (g)92.9668
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. 1.Preheat oven to 350°F (177°C). Combine first 6 ingredients in a bowl, then spoon mixture into an oven proof dish. Sprinkle the top with the 1 Tbsp of grated cheese. | 2. 2.Bake for approximately 30 minutes or until bubbly. Serve with the toasted bread. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    green onion 1/2 cup sliced 9.585 2.0377 0.3444 0.1668
    asiago cheese 1/3 cup grated - - - -
    mushroom 1/4 cup sliced - - - -
    cream 1 container sour - - - -
    asiago cheese 1 tablespoon grated - - - -
    french baguette 2 thin cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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