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Biscuit Focaccia

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12.205
Energy (kCal)175.5
Carbohydrates (g)6.2885
Protein (g)10.9515
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bake buttermilk flaky biscuit 1 package refrigerated - - - -
    egg 1 beaten 71.5 0.36 6.28 4.755
    parmesan cheese 1 tablespoon grated grated 18.5 2.0 2.0 0.25
    pizza seasoning italian dressing 2 teaspoons - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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