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Oyster or Shrimp Bruschetta Appetizer

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)140.8627
Energy (kCal)1750.562
Carbohydrates (g)33.3517
Protein (g)91.7576
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 1 321.8674 4.1253 61.6988 4.5787
    blue cheese 3 ounces 411.6346 4.0568 1.1652 43.4598
    cream cheese 8 ounces soft 669.06 7.938 16.1028 64.8648
    pistachio nut 1/2 cup shelled chopped 344.4 16.7096 12.3984 27.8718
    chive 1/4 cup chopped 3.6 0.522 0.3924 0.0876
    bread 1 loaf - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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