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Apple Kuchen

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)40.4132
Energy (kCal)4202.616
Carbohydrates (g)638.979
Total fats (g)170.4076
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Preparation Time

    Cooking Time - 35 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Peel, core, and cut each apple into 8 wedges. Set aside. | 2. In a medium bowl, combine the cake mix, coconut and margarine until crumbly. Pat mixture lightly into prepared pan, building up the edges slightly to form a crust. Arrange the apple wedges on top. | 3. Mix together the cinnamon and sugar and sprinkle over the apples and the cake mixture. In a small bowl, whisk together the egg and sour cream. Drizzle over the top of the cake. | 4. Bake in the preheated oven for 35 minutes, or until the edges of the cake are golden and the apples are tender. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yellow cake mix 1 package 2263.68 409.244 23.055999999999997 60.784
    margarine 1/4 cup softened 405.51599999999996 0.5076 0.5076 45.402
    coconut 1/2 cup flaked 141.6 6.0920000000000005 1.3319999999999999 13.395999999999999
    granny smith apple 4 477.92 112.1464 3.6256 1.5656
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    cinnamon 1 teaspoon ground - - - -
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    egg 1 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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