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Italian Spinach & Roasted Red Pepper Spread

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)7.0145
Energy (kCal)485.4
Carbohydrates (g)17.2565
Total fats (g)44.835
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix sour cream and Italian dressing mix in a bowl until well combined Add spinach, cheese and red pepper and mix well. | 2. Cover and refrigerate for a couple hours until well chilled. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    italian salad dressing mix 1 envelope - - - -
    spinach 1 package chopped thawed drained frozen - - - -
    part mozzarella cheese 1 cup shredded part-skim - - - -
    red pepper 1/2 cup chopped roasted 30.0 6.6075 1.4025 0.33

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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