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Shrimp Di Santo

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.5019
Energy (kCal)1070.7528
Carbohydrates (g)3.3819
Protein (g)137.4499
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 1 1/2 1/2 unpeeled 578.0013 0.0 136.6803 3.468
    garlic powder 1 1/2 1/2 15.3915 3.3819 0.7696 0.0339
    seasoning salt 1 1/4 1/4 - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    italian breadcrumb 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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