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Artichoke Sauce With Linguini

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)172.2984
Energy (kCal)1963.605
Carbohydrates (g)65.2263
Protein (g)53.419
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    butter 1/2 cup 684.0 31.428 21.372 57.6
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    chicken broth 2 cups 156.24 3.78 22.2768 5.2416
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    artichoke heart 10 -12 cans canned drained chopped - - - -
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    parmesan cheese 1/4 cup 74.0 8.0 8.0 1.0
    linguine - - - -
    caper - - - -
    olive sliced ripe - - - -
    parsley - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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