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Italian Cheese Ball

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.8595
Energy (kCal)669.0128
Carbohydrates (g)6.3919
Protein (g)45.0272
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chive 3 tablespoons snipped 2.7 0.3915 0.2943 0.0657
    basil 3 tablespoons snipped 1.8285 0.2107 0.2504 0.0509
    parsley 2 tablespoons snipped 2.736 0.4811 0.2257 0.06
    cream cheese 1 package softened - - - -
    fontina cheese 4 ounces 441.126 1.7577 29.0304 35.3128
    hard salami 2 ounces chopped 208.6523 0.9072 14.685 16.2726
    red pepper 2 tablespoons chopped roasted 7.5 1.6519 0.3506 0.0825
    black pepper 1/4 - 1/2 teaspoon cracked 0.0 0.0 0.0 0.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    baguette - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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