RecipeDB

Cooking in progress....

Skewered Tortellini W- Parsley Caper Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)129.2772
Energy (kCal)1809.6142
Carbohydrates (g)122.7737
Protein (g)44.8946
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tortellini 1/2 lb 696.2651 106.5943 30.6175 16.3974
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    garlic clove 1 - - - -
    sunflower seed 2 tablespoons shelled 33.58 1.15 1.1949 2.9589
    parmesan cheese 1 ounce grated 104.8931 11.3398 11.3398 1.4175
    caper 2 tablespoons 3.9560000000000004 0.8411 0.4059 0.1479
    parsley 3/4 cup 16.2 2.8485 1.3365 0.3555
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition