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Mozzarella With Tomato & Chile Salsa

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0944
Energy (kCal)33.0312
Carbohydrates (g)8.0868
Protein (g)0.8919
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    buffalo mozzarella 2 balls - - - -
    plum tomato 5 ripe seeded chopped - - - -
    red chili pepper 1 seeded chopped 1.25 0.2753 0.0584 0.0138
    red onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    sun tomato paste 1 teaspoon sun-dried - - - -
    flat leaf parsley 2 tablespoons chopped - - - -
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106
    extra virgin olive oil 3 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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