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Crescent Pizza Roll-ups

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)44.0889
Energy (kCal)450.382
Carbohydrates (g)0.3446
Total fats (g)28.8926
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a skillet, cook beef over medium heat until no longer pink; drain. | 2. Remove from the heat. | 3. Add tomato sauce, mozzarella cheese and oregano; mix well. | 4. Separate crescent dough into eight rectangles, pinching seams together. | 5. Place about 3 tablespoons of meat mixture along one long side of each rectangle. | 6. Roll up, jelly-roll style, starting with a long side. | 7. Cut each roll into three pieces. | 8. Place, seam side down, 2 inches apart on greased baking sheets. | 9. Bake at 375 for 15 minutes or until golden brown. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1/2 lb ground 449.05699999999996 0.0 44.0439 28.8712
    tomato sauce 1 can - - - -
    mozzarella cheese 1/2 cup shredded - - - -
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    crescent dinner 2 cans refrigerated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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