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Italian Shrimp and Scallop Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)121.7971
Energy (kCal)2866.8447
Carbohydrates (g)69.5294
Protein (g)375.2508
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 5 minced 22.35 4.959 0.9540000000000001 0.075
    parsley 3 tablespoons chopped 4.104 0.7216 0.3386 0.0901
    celery leaf 3 tablespoons chopped - - - -
    kosher salt 1 teaspoon - - - -
    corn oil 1/2 cup 981.0 0.0 0.0 109.0
    pea 2 cups 82.32 14.798 5.4879999999999995 0.392
    bay scallop 2 1006.4023 49.0508 186.2298 7.6160000000000005
    shrimp 2 lbs peeled deveined 770.6684 0.0 182.2404 4.624

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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