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Crostini Napoletana

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.2799
Energy (kCal)436.7397
Carbohydrates (g)40.1866
Protein (g)9.0063
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    baguette 1 slices cut 77.43 14.1172 3.1088 0.9396
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    tomato 3 120.6297 26.0694 5.8975 1.3403
    anchovy fillet 24 - - - -
    tomato 3 120.6297 26.0694 5.8975 1.3403
    mozzarella cheese 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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