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Focaccia Topped With Tomato & Mushrooms

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.8186
Energy (kCal)315.9333
Carbohydrates (g)9.8142
Protein (g)35.8466
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    button mushroom 6 ounces sliced 151.3 0.0 33.66 0.85
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    focaccia bread 1 151.3 0.0 33.66 0.85
    mozzarella cheese 1 cup shredded reduced fat - - - -
    tomato 8 ounces diced 40.8233 8.8224 1.9958 0.4536
    basil leaf 2 -3 tablespoons chopped 151.3 0.0 33.66 0.85

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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