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Cherry Tomatoes with Neufchatel & Pesto

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.569
Energy (kCal)708.21
Carbohydrates (g)11.8016
Protein (g)24.0743
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cherry tomato 24 - - - -
    neufchatel cheese 8 ounces softened 573.804 8.1421 20.7522 51.665
    pesto sauce 2 tablespoons 131.67 3.1784 3.0964 11.844000000000001
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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