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Deli-Style Ham Roll up Antipasto

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)21.076
Energy (kCal)332.64
Carbohydrates (g)14.9292
Total fats (g)21.7294
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Roll two tablespoons of cheese and two slices of peach in each slice of ham. | 2. Cut in half before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    gruyere cheese 1/2 cup shredded 272.58 0.2376 19.6746 21.3444
    peach 1 ripe cut 60.06 14.6916 1.4014 0.385
    natural nitrate deli ham 4 slices free - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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