RecipeDB

Cooking in progress....

Italian Nachos

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)37.0456
Energy (kCal)1064.2682
Carbohydrates (g)6.8057
Total fats (g)98.435
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cut wontons into 4 triangles each and toss lightly in olive oil. | 2. Cover a cookie sheet with a single layer of wontons. Brush with egg white and sprinkle with oregano or Italian seasoning. | 3. Bake at 400ºF for 6 minutes or until lightly browned. | 4. Meanwhile, heat the sauce, brown the Italian sausage and drain fat. | 5. On a platter layer the pasta chips, sausage, and sauce. Top with the tomato, onions, olives and peppers. Finish with shredded cheese and red pepper flakes. | 6. Place in warm oven for 5 minutes to melt cheese and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wonton wrapper 12 - - - -
    egg white 1 frothed 17.16 0.2409 3.597 0.0561
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    italian sausage 1/2 cooked crumbled 784.7157 1.4742 32.3185 71.0553
    alfredo sauce 1 container refrigerated - - - -
    tomato 1/2 cup chopped 13.41 2.898 0.6556 0.149
    green onion 1/4 cup sliced 4.7925 1.0188 0.1722 0.0834
    olive 1 can sliced ripe - - - -
    banana pepper 2 tablespoons pickled chopped 4.185 0.8292 0.2573 0.0698
    mozzarella cheese 1 cup shredded - - - -
    red pepper flake 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition