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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven 375°. | 2. Take a medium bowl beat eggs with 3 tablespoons of milk and set aside. | 3. In another medium bowl put bread crumbs in the bowl. | 4. Take a skillet put some oil in the skillet. | 5. Turn the stove on medium heat. | 6. Take the chicken and roll it in the egg mixture and then roll it in the bread crumbs. | 7. Cook chicken on both side till lightly brown. | 8. When that's done, put in a 9x13-inch baking dish or pan. | 9. Open the spaghetti sauce and pour it on top of the chicken; sprinkle cheese on top. | 10. Put it the 375° oven and bake for 15 to 20 minutes. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken breast	2	lbs	boneless	1560.3596	0.0	189.1482	83.9147
spaghetti sauce	1			-	-	-	-
cheese	1	cup	shredded	476.55	3.159	28.89	38.799
italian breadcrumb			seasoned	-	-	-	-
egg	2 -3			0.0	0.0	0.0	0.0
milk	3	tablespoons		27.45	2.151	1.4175	1.4715
oil				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.