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Grillhaxe (Grilled Eisbein, Pork Shanks)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)230.5246
Energy (kCal)4362.2395
Carbohydrates (g)6.7894
Protein (g)540.1022
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Preparation Time

    Cooking Time - 180 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 cup 1909.44 0.0 0.0 216.0
    marjoram 2 tablespoons 9.214 2.059 0.4304 0.2394
    basil 2 tablespoons 1.219 0.1404 0.16699999999999998 0.0339
    thyme 2 tablespoons chopped 4.848 1.1736 0.2669 0.0806
    rosemary 2 tablespoons chopped 4.454 0.7038 0.1125 0.1992
    sea salt 2 tablespoons 2420.8055 0.0 538.5612 13.6
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    vegetable bouillon powder 1 teaspoon 2420.8055 0.0 538.5612 13.6
    pork shank 6 pounds 2420.8055 0.0 538.5612 13.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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