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Mock Pierogi

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14.44
Energy (kCal)187.0
Carbohydrates (g)11.593
Protein (g)5.783
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wonton skin 42 - - - -
    baking potato 2 peeled cubed - - - -
    cheddar cheese 1/2 cup grated - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    salt pepper - - - -
    water - - - -
    flour - - - -
    butter 1/2 cup 171.0 7.857 5.343 14.4
    onion 1/4 cup diced 16.0 3.736 0.44 0.04

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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