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Sweet Pickled Garden Vegetables

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)147.5733
Energy (kCal)2400.9777
Carbohydrates (g)84.1947
Protein (g)193.2604
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable pepper 2 lbs assorted red 806.9352 0.0 179.5204 4.5333
    water 2 1/2 cups cooled 1380.0 33.24 13.74 143.04
    cider vinegar 1/4 cup 12.5475 0.5557 0.0 0.0
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    sea salt 1 1/2 1/2 806.9352 0.0 179.5204 4.5333
    pickling spice 1 teaspoon 806.9352 0.0 179.5204 4.5333
    black peppercorn 1 teaspoon 806.9352 0.0 179.5204 4.5333
    dill 8 sprigs - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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