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Apple Cake Filling

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.625
Energy (kCal)1936.96
Carbohydrates (g)489.5045
Total fats (g)1.0625
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Peel and core apples. | 2. Dice apples. Put in pan with water and cook stirring frequently, about 10 minutes. | 3. Add 2 lbs sugar and continue simmering, | 4. stirring and skimming for 10 minutes. | 5. Hot pack into clean pint jars. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple 5 325.0 86.3125 1.625 1.0625
    water 1 cup 0.0 0.0 0.0 0.0
    sugar 2 1611.96 403.19199999999995 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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