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Cabbage, Polish Sausage & Pierogies

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.2693
Energy (kCal)881.7949
Carbohydrates (g)75.5709
Protein (g)26.7236
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    savoy cabbage 1 18.9 4.27 1.4 0.07
    polish sausage 14 -16 ounces 0.0 0.0 0.0 0.0
    pierogies 10 -15 0.0 0.0 0.0 0.0
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    mushroom 1 cup sliced - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    garlic 1 tablespoon 12.665 2.8101 0.5406 0.0425
    tomato 1 can chopped 40.2099 8.6898 1.9658 0.4468
    season salt 2 tablespoons 0.0 0.0 0.0 0.0
    worcestershire sauce 3 tablespoons 39.78 9.9246 0.0 0.0
    balsamic vinegar 3 tablespoons 42.24 8.1744 0.2352 0.0
    beer 1 can - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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