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Polish Canape Butters (Polska Maslo)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.7167
Energy (kCal)692.4808
Carbohydrates (g)33.5331
Protein (g)21.5976
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 684.0 31.428 21.372 57.6
    herb 1 -3 tablespoon - - - -
    horseradish 1 tablespoon grated 7.2 1.6935 0.177 0.1035
    lemon 1 1.2808 0.4116 0.0486 0.0132
    mustard 1 -2 tablespoon prepared 0.0 0.0 0.0 0.0
    anchovy 3 -4 tablespoons mashed - - - -
    herring fillet 1 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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