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Polish Crock Pot Sauerkraut

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)176.6283
Energy (kCal)2573.4983
Carbohydrates (g)141.0062
Protein (g)101.4069
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    polish sausage 1 lb cut 1477.87 7.3894 63.9201 130.1976
    bacon 3 slices 350.28 1.0752 10.6008 33.3396
    sauerkraut 2 cups undrained 53.96 12.1552 2.5844 0.3976
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    egg noodle 4 ounces cooked drained 437.76 81.2478 16.1424 5.0616
    cream chicken soup 1 can undiluted 204.4978 27.7373 6.6927 7.5106
    mushroom stem 1 can undrained - - - -
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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