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Barley-Stuffed Cabbage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)76.7257
Energy (kCal)1842.54
Carbohydrates (g)256.7939
Protein (g)47.9582
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pearl barley 1 cup 704.0 155.44 19.82 2.32
    green cabbage 1 head - - - -
    onion 1 minced 60.0 14.01 1.65 0.15
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    mushroom 1/2 cup diced - - - -
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366
    salt pepper - - - -
    paprika - - - -
    parsley 1/3 cup chopped 7.2 1.266 0.594 0.158
    vegetable broth 1 1/2 cups 243.54 39.483000000000004 8.9298 5.7564
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    cream 1 cup sour 455.4 10.649000000000001 5.612 44.505
    dill 2 tablespoons chopped 40.26 7.2824 2.1094 1.9193

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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