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Polish Cheesecake 1968

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)182.1255
Energy (kCal)2439.6103
Carbohydrates (g)101.3344
Protein (g)112.2412
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1 3/4 3/4 - - - -
    icing sugar 2 tablespoons powdered - - - -
    butter 1/2 cup cut 684.0 31.428 21.372 57.6
    egg 1 71.5 0.36 6.28 4.755
    vanilla 1/2 teaspoon 6.047999999999999 0.2656 0.0013 0.0013
    ricotta cheese 24 ounces 1183.8748 20.6838 76.6117 88.3143
    heavy whipping cream 2/3 cup 272.0 2.1919999999999997 2.272 28.864
    sugar 1/2 cup granulated 159.9 30.004 5.005 2.496
    purpose flour 1 tablespoon - - - -
    egg 3 71.5 0.36 6.28 4.755
    golden raisin 2 tablespoons 62.2875 16.401 0.6992 0.0949
    orange flower water 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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