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Crock Pot Kielbasa & Sauerkraut

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)120.1393
Energy (kCal)2372.9067
Carbohydrates (g)117.5869
Total fats (g)159.7747
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Slice 1 onion into thin strips and caramelize. | 2. Drain and rinse sauerkraut. | 3. Slice kielbasa into 1-inch lengths. | 4. Combine water, cider and brown sugar. | 5. Combine all ingredients well in crock pot. | 6. Cook on high 6 hours. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 44.0 10.274000000000001 1.21 0.11
    kielbasa 2 2050.24 35.3802 118.8413 159.6647
    sauerkraut 2 packages - - - -
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    water 1 cup 0.0 0.0 0.0 0.0
    apple cider 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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