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Polish Italian Pasta Soup (No Beans)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)96.6122
Energy (kCal)1632.9383
Carbohydrates (g)58.8932
Protein (g)132.7084
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    kielbasa 1 1025.12 17.6901 59.4207 79.8324
    celery 1 cup diced 16.16 2.9997 0.6969 0.1717
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    garlic clove 5 minced 22.35 4.959 0.9540000000000001 0.075
    chicken broth 5 cans 472.75 11.4375 67.405 15.86
    shell pasta 1 cup uncooked - - - -
    tomato 1 can diced undrained 62.068999999999996 13.7631 3.2384 0.5397
    basil 1/2 teaspoon dried 0.1016 0.0117 0.0139 0.0028
    oregano 1/2 teaspoon dried 1.325 0.3446 0.045 0.0214
    parsley 1/2 teaspoon dried 0.225 0.0396 0.0186 0.0049
    marjoram 1/4 teaspoon dried 0.4065 0.0908 0.019 0.0106
    rosemary 1/4 teaspoon dried 0.2292 0.0362 0.0058 0.0103
    thyme 1/4 teaspoon dried 0.20199999999999999 0.0489 0.0111 0.0034
    red pepper flake 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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