RecipeDB

Cooking in progress....

Dutch Cinnamon Cake

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)36.7752
Energy (kCal)2316.006
Carbohydrates (g)475.2711
Total fats (g)28.021
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350. Butter 8x8 inch baking pan. | 2. Sift together flour, sugar, and baking powder. | 3. Add milk and eggs and mix with electric mixer until combined. Add 1/2 butter and comine. | 4. Pour batter into baking pan. Drizzle with remaining butter. | 5. Combine cinnamon and sugar and sprinkle over top. | 6. Cook for 35 minutes until a toothpick comes out clean. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    milk 1 cup 148.84 11.6632 7.686 7.9788
    egg 1 71.5 0.36 6.28 4.755
    butter 1 1/2 1/2 unsalted 128.25 5.8927 4.0072 10.8
    sugar 1 tablespoon 805.98 201.59599999999998 0.0 0.0
    cinnamon 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition