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Amandelspijs

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)38.005
Energy (kCal)101687.5
Carbohydrates (g)25232.185
Total fats (g)79.65
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix together well and put in a sterilised jar. | 2. Allow to stand for at least a fortnight if not longer. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    almond meal 150 g 868.5 32.325 31.725 74.895
    sugar 125 100747.5 25199.5 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    vanilla essence - - - -
    almond essence - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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