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Another Borstplaat Recipe, Fudge, so Different from the First

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)39.393
Energy (kCal)400.8
Carbohydrates (g)11.3475
Protein (g)6.8835
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 6 tablespoons whipped 297.0 5.985 3.267 31.212
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981
    vanilla sugar 2 tablespoons - - - -
    caster sugar 280 - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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