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Dutch Shrimp Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.0974
Energy (kCal)1624.3474
Carbohydrates (g)113.9324
Protein (g)146.3272
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    flour 5 tablespoons 180.7125 39.5642 2.9378 0.7011
    chicken broth 1 can 94.55 2.2875 13.481 3.1719999999999997
    milk 3 cups 446.52 34.9896 23.058000000000003 23.9364
    whipping cream 1/4 cup 87.6 0.888 0.6509999999999999 9.273
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    dill weed 1 teaspoon 0.0797 0.013000000000000001 0.0064 0.0021
    lemon juice 3 tablespoons 10.065 3.1568 0.1601 0.1098
    tomato paste 5 tablespoons 65.6 15.128 3.4560000000000004 0.376
    shrimp 1 lb cooked 385.3342 0.0 91.1202 2.312

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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