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Dutch Mustard Soup (Zaanse Mosterdsoep)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.1282
Energy (kCal)602.22
Carbohydrates (g)41.4011
Protein (g)17.8469
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 1 diced 116.76 0.3584 3.5336 11.1132
    butter 3 tablespoons salted 256.5 11.7855 8.0145 21.6
    purpose flour 1/3 cup - - - -
    chicken stock 1 quart - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    creme fraiche 1 cup - - - -
    dijon mustard 1/2 cup - - - -
    granny smith apple 1 diced 119.48 28.0366 0.9064 0.3914

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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