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German Butterballs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.8166
Energy (kCal)897.9385
Carbohydrates (g)43.2731
Protein (g)37.0059
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    breadcrumb 4 cups - - - -
    allspice 1/2 teaspoon ground 2.4985 0.6851 0.0579 0.0826
    egg 2 143.0 0.72 12.56 9.51
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    half cream 1/2 cup 68.44 10.44 3.016 1.624
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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