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Haringsla (Pickled Herring Salad)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.436
Energy (kCal)362.747
Carbohydrates (g)59.5
Protein (g)17.2429
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lettuce 1 lettuce - - - -
    apple 3 195.0 51.7875 0.975 0.6375
    herring 3 pickled chopped 134.379 0.0 15.275 7.6885
    hard egg 3 chopped boiled - - - -
    beetroot 2 boiled peeled cubed - - - -
    potato 8 cold boiled mashed - - - -
    gherkin 3 sliced sweet pickled - - - -
    onion 1/2 cup peeled chopped 32.0 7.472 0.88 0.08
    french dressing - - - -
    mayonnaise - - - -
    hard egg 2 boiled - - - -
    gherkin sliced pickled - - - -
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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