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Musterdsoep (Dutch Mustard-Apple Soup)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)80.6155
Energy (kCal)1144.6
Carbohydrates (g)86.7117
Protein (g)22.6218
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 1/2 diced 58.38 0.1792 1.7668 5.5566
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    flour 1/3 cup 192.76 42.2018 3.1337 0.7479
    chicken broth 1 quart - - - -
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    heavy cream 1 cup 408.0 3.2880000000000003 3.408 43.29600000000001
    grain mustard 1/2 cup coarse - - - -
    granny smith apple 1 peeled cored diced 119.48 28.0366 0.9064 0.3914

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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