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Jim's French Onion Dip - Old Dutch - Lays (Copycat)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)149.834
Energy (kCal)1566.9485
Carbohydrates (g)45.5691
Protein (g)17.3151
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4
    yellow onion 1 chopped - - - -
    kosher salt 1/4 teaspoon - - - -
    cream 2 cups sour 910.8 21.298000000000002 11.224 89.01
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    romano cheese 1/2 cup shredded - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    worcestershire sauce 1 teaspoon 4.42 1.1027 0.0 0.0
    kosher salt 1/2 teaspoon - - - -
    garlic powder 1/2 teaspoon 5.1305 1.1273 0.2565 0.0113
    white pepper 1/4 teaspoon 1.776 0.4117 0.0624 0.0127
    chive chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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