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Big Family Dutch Babies

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)94.533
Energy (kCal)5221.36
Carbohydrates (g)909.2578
Total fats (g)145.8672
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 400 degrees. | 2. Mix the eggs, milk and flour till it's a smooth batter. | 3. Put 1/2 Celsius butter in each of two medium sized pyrex dishes and slide them into the oven. When butter is melted and bubbling, take out and put on top of the oven. | 4. Sprinkle with 1 cup of brown sugar in each dish. | 5. Pour half of the batter into each pan, and return to oven. | 6. Let cook for approx, 15 minutes - until it is huge and puffed and golden around the sides. | 7. Delicious! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg - - - -
    milk 3 cups 446.52 34.9896 23.058000000000003 23.9364
    flour 3 cups 1734.84 379.8162 28.203000000000003 6.7308
    butter 1 cup 1368.0 62.856 42.744 115.2
    brown sugar 2 cups 1672.0 431.596 0.528 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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