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Stampot (Spinazie)- Dutch Potatoes and Spinach

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.434
Energy (kCal)99.3
Carbohydrates (g)6.1065
Protein (g)4.3875
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 5 potatoes sized peeled cubed - - - -
    spinach 2 cups chopped 13.8 2.178 1.716 0.23399999999999999
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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