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Crock Pot Irish Stew (Dublin Coddle).

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)144.5149
Energy (kCal)3238.5818
Carbohydrates (g)206.356
Protein (g)267.8777
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 1 403.4676 0.0 89.7602 2.2667
    bacon 8 slices sliced 934.08 2.8672 28.2688 88.9056
    breakfast sausage 1 sliced 721.2127 30.8443 87.0898 27.6692
    white potato 8 -10 quatered 0.0 0.0 0.0 0.0
    celery 3 -4 sliced 0.0 0.0 0.0 0.0
    onion 1 sliced 60.0 14.01 1.65 0.15
    parsnip 2 -3 sliced - - - -
    carrot 6 -8 sliced 0.0 0.0 0.0 0.0
    chicken stock 2 liters 730.3836 71.6182 51.1269 24.3461
    pearl barley 1/2 cup 352.0 77.72 9.91 1.16
    worcestershire sauce 1 dash - - - -
    sugar 2 teaspoons 36.708 9.1816 0.0 0.0
    garlic clove 2 -3 diced 403.4676 0.0 89.7602 2.2667
    salt pepper 1 dash 403.4676 0.0 89.7602 2.2667
    extra virgin olive oil 1 dash 403.4676 0.0 89.7602 2.2667
    basil 1 teaspoon chopped 0.2032 0.0234 0.0278 0.0057
    cilantro 1 teaspoon chopped 0.0767 0.0122 0.0071 0.0017
    parsley 1 teaspoon chopped 0.45 0.0791 0.0371 0.0099

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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