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Beer and Cheese Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)98.3571
Energy (kCal)1864.7795
Carbohydrates (g)169.6264
Protein (g)78.3997
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    green onion 1 bunch - - - -
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    red pepper 3/4 cup bottled roasted drained 45.0 9.9113 2.1037 0.495
    lager beer 3/4 cup - - - -
    hash brown potato 2 cups refrigerated shredded 826.8 109.5432 9.36 39.0624
    milk 2 cups 297.68 23.3264 15.372 15.9576
    american cheese 8 ounces shredded 335.658 26.5351 51.4827 2.2680000000000002
    paprika 1/4 teaspoon 1.6215 0.3104 0.0813 0.0741

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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